SpotOn Expands Financial Services Offerings for Restaurants with launch of Rapid Fund
New “instant fund” transfer feature joins DayCheck tip payouts and SpotOn Capital to give restaurant operators faster, lower-cost control over their cash flow
Megan Palmer
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How Restaurants Can Prepare for the 2026 World Cup
From watch parties and match-day bundles to smoother service for international guests, here are five practical ways restaurants can turn World Cup demand into more traffic, higher checks, and repeat business.
Report: The Bar Isn't Dead
SpotOn Reports on How Independent Restaurants are Bringing Life Back to Beverage Programs
AI for Restaurants: An Operator-First Vision That Quietly Lifts Profit
Restaurant AI should be intuitive for teams, complementary to the guest experience and impactful on your bottom line. That’s the bar.
Built in the Bay: Where to Eat & Drink in San Francisco during Super Bowl LX Week
Celebrate Super Bowl LX weekend in San Francisco with SpotOn's Built in the Bay guide. Find where to eat and drink at iconic spots like Palm House, Tacolicious, and Slanted Door. Plus, info on Guy Fieri's Flavortown Tailgate and recipes for your home party.
SpotOn to Host “Built in the Bay” Zone at Guy Fieri’s Flavortown Tailgate, Revealing Game-Day Menus from Iconic Bay Area Independent Restaurants & Bars
New activation spotlights Bay Area favorites reinforcing SpotOn’s commitment to independent restaurants and community-driven commerce during Super Bowl.
