Daniel has been penning stories about the restaurant industry, entrepreneurship, and small business issues for hospitality and retail trade publications since 2004.
Fueled by a desire for enhanced safety, security, and convenience, U.S. consumers have embraced touchless payments to purchase products and services, flocking to popular digital wallet services like Apple Pay, Google Pay, and Samsung Pay at small businesses of all types. In fact, during the first quarter of 2020,...
A data inventory checklist featuring key operational questions stands as a powerful tool to help you realize your restaurant's full potential.
Using data to drive business growth can propel savvy decision-making at your restaurant. A robust and modern point-of-sale (POS) system with strong dashboard reporting [https://www.spoton.com/products/reporting] capabilities can provide dozens of reports and data points to help you prioritize actions and identify pathways to enhanced profitability....
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After restaurant dining rooms closed to help prevent the spread of COVID-19, guests grew accustomed to using mobile point-of-sale (POS) systems to pay for their delivery, carryout, and curbside pickup orders. The seamless, contactless digital transactions were convenient and fast, sure, but they were also safe. That eased some anxiety...
