Power your front-of-house with a restaurant reservation system and waitlist app.
Reservations served using SpotOn Reserve
Monthly savings over reservation platforms that charge per-cover fees
New businesses joining the SpotOn family every month
Technology with a human touch.
You've got a restaurant to run. That's why our team of experts does all the hard work of setting up your seating map, establishing your processes, and training your staff. And after you're up and running, you can count on 24/7/365 customer support from a partner who cares about your success.
More guests. Less stress.
A reservation system that works for you.
You need online reservations without third-party per-cover fees. SpotOn Reserve gives you a customizable restaurant reservation system with transparent pricing that can save you more than $800 a month. Plus you get complete control of your reservations.
Reduce no-shows. Lets guests confirm or cancel reservations with 2-way texting.
Make the most of tables. See the best place to seat every party with automatic suggestions.
Turn tables faster. Know and adjust your turn times to seat as many guests as possible.
Collect marketing data. Automatically capture guest info and send them promotions through SpotOn Marketing.
Integrate with Google. Make it easy for guests to book a table right on Google.
Manage your wait with an intuitive waitlist app.
Ditch the pen and paper or isolated waitlist apps. SpotOn Reserve gives your hosts everything they need to seat guests faster while maintaining the pace of your restaurant.
Easy check-in. Allow guests to add themselves to the waitlist from your website or Google profile page.
Automatic wait times. Send guests wait estimates automatically based on your turn times and table statuses.
Real-time guest view. Let guests see their place in line with a real-time waitlist they can see from their phones.
Two-way texting. Notify guests when their table is ready and let them respond through two-way text messages.
Let your guests book special experiences.
Introducing SpotOn Reserve's newest feature—Experiences. Easily accept and manage time-slot bookings for dining events or entertainment activities alongside your online reservations and guest waitlist.
Offer dinner experiences. From wine tastings to private parties, your full-service restaurant can effortlessly book special dining events.
Coordinate entertainment activities. Whether your bar or restaurant has axe throwing, laser tag, or bowling, Experiences makes managing them simple.
Accept deposits. Minimize no-shows and last-minute cancellations by requiring deposits that you can customize as needed.
Make booking easy. Allow guests to book their activity or experience in person, on your website, or through Google.
Build better guest relationships.
SpotOn helps you collect guest data from multiple touchpoints so you can easily send marketing campaigns to improve guest loyalty and drive repeat visits.
Collect data. Make future check-ins easier by capturing helpful guest information like names, emails, phone numbers, preferences, and food allergies.
Promote specials. Send email marketing promotions to guests with SpotOn Marketing and stay at the top of their minds throughout the year.
Connect table management to your POS.
SpotOn Reserve can work on its own or integrate seamlessly with SpotOn Restaurant POS to give your front-of-house even further functionality.
Give hosts table information. Enable hosts to see where tables are in their meal with flags that show statuses like drinks, appetizer, main course, dessert, or check paid.
Keep servers updated. Notify servers through the POS of special guest situations like VIP arrivals, birthdays, drink preferences, or food allergies.
Get table-management analytics. See valuable metrics such as Daily Table Turns and Wait Time Efficiency to better improve seating times.
Built for restaurants.
SpotOn Reserve is designed to help restaurants and other hospitality businesses. Streamline your front-of-house and create a top-notch guest experience.
Casual dining restaurant
Forced to transition entirely to takeout, Katie Kenner saw a flood of guests wanting to order and pick up at the same time. With SpotOn Reserve, she’s able to control orders and takeout slots while easily managing reservations and capacity restraints.
Transition to take-out
Saved on additional staffing costs
See SpotOn Reserve in action.
Tools that work together.
Simplify operations by combining SpotOn Reserve with other restaurant solutions that work hand-in-hand. Our team of restaurant experts will set up everything for you, or we’ll work with your in-house IT team to leverage our developer API.