Success story

Steak and tech done to perfection

How DeBlaze Grill gives better service with SpotOn.

Steak and tech done to perfection
DeBlaze Grill|Bridgeville, Pennsylvania
GoalThe goal

DeBlasio needed a tech solution that could streamline the operations of his small-but-busy steakhouse. He was also looking for ways to reduce expenses and wanted to integrate online ordering into his restaurant.

SolutionThe solution

SpotOn Restaurant with SpotOn Handhelds allowed servers to process orders and close out checks faster. And while SpotOn Order sent online orders straight to the kitchen, SpotOn Assist cash discount program helped him save big on credit card fees.

The results

monthly savings with cash discounts


faster close out times


increase in table turns

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“If I ever need anything, SpotOn is on it. I’m super impressed by how SpotOn gets four or five people involved with my case. I’m just a small restaurant in Pittsburgh, and it was nice to be treated like I was one of the big ones.”

Doug DeBlasio
Doug DeBlasio
Owner, DeBlaze

In 2019, driven by a passion for creating the perfect steak, Doug DeBlasio started his Italian steakhouse—DeBlaze Grill. And with SpotOn under the hood, he keeps his tables turning faster and saves hundreds of dollars in processing fees every day.

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