How to Read a Restaurant P&L (Profit and Loss) Statement + Free Template
Assess the financial health of your restaurant. Our P&L template brings together your sales and costs to calculate your profit.
Heart & Hustle
Insights and inspiration to help you compete and win
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Building Businesses by Building Trust
Every single day of his 11 years in the U.S. Air Force as a medic, former Staff Sergeant (SSgt) John Bristol relied on one crucial tool: Trust. “When you’re out in the field trying to help someone who’s been injured, you have to earn their trust before...
Using Data Analytics Tools to Perfect Your Online Menu
If you're looking to revamp or update your restaurant's online menu, your first step should be reviewing the most recent reports from your data analytics tools. The right restaurant tech tools [https://www.spoton.com/restaurants] will feature a reporting dashboard [https://www.spoton.com/products/...
Supporting Veteran-Owned Businesses
On Veterans Day, we honor those who have served our country for their courage and selflessness. We also recognize the struggles that many face when they return home, and commit to doing our part to support our troops as they begin the next chapter of their lives. Veterans are 45%...
50 Questions with SpotOn Restaurant Advisory Council Member, Kevin Youkilis
Former Major League Baseball player who hated the short hops in baseball but loved the hops of craft beer, Kevin Youkilis’ vision to open Loma Brewing Company came from the perks of traveling across the country and exploring breweries while playing baseball. If you ever saw him play, you can...
The Value of Touchless Payments for Small Businesses
Fueled by a desire for enhanced safety, security, and convenience, U.S. consumers have embraced touchless payments to purchase products and services, flocking to popular digital wallet services like Apple Pay, Google Pay, and Samsung Pay at small businesses of all types. In fact, during the first quarter of 2020,...
Mini Donuts, Big Hearts
How DeLovely’s Delicious Mini Donuts exemplifies generosity (and creative desserts) in Southeastern Iowa.
