Success story

Opening a barbecue joint with smart tech

How Barbwire Barbecue launched their restaurant with SpotOn.

Opening a barbecue joint with smart tech
Barbwire Barbecue|Eudora, Kansas
GoalThe goal

The Musick brothers needed technology that would help transform their popular barbecue food truck into a full-fledged restaurant. They were looking for a POS system with online ordering, a loyalty rewards program, and responsive customer support.

SolutionThe solution

SpotOn Restaurant with SpotOn Order helps Barbwire bring in 65% of revenue through online ordering. And while SpotOn Loyalty keeps customers returning, the full-time support enables the Musicks to spend more time on their business and less on tech.

The results

increase in revenue


in loyalty spending every month


saved on admin every week

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“If someone is starting a restaurant and considering SpotOn, I’d say absolutely. If I have an issue, they address it, and it gets fixed. That, to me, is what it’s all about. If somebody is looking for a POS system that's user friendly, easy to learn, and doesn’t require a lot of time—go for it.”

Jason Musick
Jason Musick
Owner, Barbwire Barbecue

In late 2020, twin brothers Jay and Jason Musick turned their popular barbecue food truck—Barbwire Barbecue—into a brick-and-mortar restaurant. And by launching their new counter-service establishment with SpotOn, they've been able to give their customers online ordering options and dramatically increase sales.

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© SpotOn Transact, LLC. 2024. All Rights Reserved. SpotOn Transact, LLC. is a Registered Partner/ISO ofMerrick Bank, South Jordan, UT & Wells Fargo Bank,N.A., Concord, CA & Elavon Inc., Georgia [a wholly owned subsidiary of U.S. Bancorp, Minneapolis, MN].

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